Revolve Laboratory Vacuum Oven
Product Specification
| Capacity(L) | 51L |
| Temp range | RT+10℃ ~200℃ |
| Temperature accuracy | ±1℃ |
| Display Resolution | 0.1℃ |
| Max degree of vacuum | 99Pa |
| Standard Max number of shelves | 2(5) |
| Max load per shelf | 20Kg |
| Interior material | 304 stainless steel |
| Interior Dimension W×D×H(mm) | 415×370×345 |
| Exterior Dimension W×D×H(mm) | 580×594×670 |
| NW | 95KG |
| Inert gas air inlet | standard |
| Electrical Requirement | AC220V/50Hz |
| Power Consumption | 1400W |
| Degree of vacuum | 133Pa |
| Vacuum Pump Model | VRD-8 |
| Type | Type |
| Flow of Vacuum Pump | 2L/S |
| Time | 1min |
Laboratory Vacuum Oven Overview
Revolve’s vacuum oven creates a controlled vacuum environment. As a result, it lowers the boiling point of substances and allows inert gas injection when needed. Therefore, it is ideal for drying heat-sensitive, easily decomposable, and oxidizable materials. Moreover, with fast drying and minimal contamination risk, the oven finds wide application in pharmaceuticals, food processing, chemicals, and electronics.
Key Features of Revolve Vacuum Lab Oven
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Reservation & Timing Functions: Users can schedule operations in advance. Consequently, this saves time and streamlines experimental workflows.
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Mobility: Models over 90L include smooth-rolling casters. Thus, users can move the oven easily and place it wherever needed.
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Reliable Sealing: The door features an adjustable closure system. In addition, its molded silicone rubber seal ensures a consistent vacuum during operation.
Optional Accessory – Vacuum Pump
Low-noise, high-efficiency operation.
Features advanced two-stage vacuum pump control technology, delivering lower noise levels, higher vacuum performance, and improved pumping efficiency.
Specifically designed for the series, achieving vacuum drying times of approximately 2–4 minutes.
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