Laboratory Vacuum Oven Overview

Revolve’s vacuum oven creates a controlled vacuum environment. As a result, it lowers the boiling point of substances and allows inert gas injection when needed. Therefore, it is ideal for drying heat-sensitive, easily decomposable, and oxidizable materials. Moreover, with fast drying and minimal contamination risk, the oven finds wide application in pharmaceuticals, food processing, chemicals, and electronics.

Key Features of Revolve Vacuum Lab Oven

• Reservation & Timing Functions: Users can schedule operations in advance. Consequently, this saves time and streamlines experimental workflows.

• Mobility: Models over 90L include smooth-rolling casters. Thus, users can move the oven easily and place it wherever needed.

• Reliable Sealing: The door features an adjustable closure system. In addition, its molded silicone rubber seal ensures a consistent vacuum during operation.

Optional Accessory – Vacuum Pump

Low-noise, high-efficiency operation.

Features advanced two-stage vacuum pump control technology, delivering lower noise levels, higher vacuum performance, and improved pumping efficiency.

Specifically designed for the series, achieving vacuum drying times of approximately 2–4 minutes.